Page 2 of 4
Posted: Thu Jul 10, 2008 4:50 pm
by andreassen
Hmm, my image-fu seems to be lost somewhere...
Part 2:
Posted: Thu Jul 10, 2008 5:01 pm
by andreassen
Part 3:
Posted: Thu Jul 10, 2008 5:07 pm
by andreassen
Last part
I'll do some translations later on. but at the moment, I'm very busy at work...
And sorry for the reverse pictures...
Baldy is right, the ration contains a toothbrush

Posted: Fri Jul 11, 2008 4:20 am
by Stef
Hi,
nice pictures, thanks for sharing!
Is "Fransk Salami" supposed to be French?
In France the salami MUST be Danish

Posted: Fri Jul 11, 2008 8:20 am
by kman
Great pictures!
Posted: Fri Jul 11, 2008 8:46 am
by Bypah
Stef wrote:Hi,
nice pictures, thanks for sharing!
Is "Fransk Salami" supposed to be French?
In France the salami MUST be Danish

The danes make good quality cold cuts...salami,ham etc. The "DakK" brand is good...

Posted: Sun Jul 20, 2008 2:25 pm
by andreassen
So, decided to get a snack the other night.
Pictures of the crackers, cheese spread, jam and chocolate spread:
Posted: Sun Jul 20, 2008 2:33 pm
by andreassen
Part 2:
Posted: Sun Jul 20, 2008 2:48 pm
by andreassen
One night I came home late from work, so to please you MRE-folks, I decided to make the main course of the Danish ration.
Posted: Sun Jul 20, 2008 2:56 pm
by andreassen
last part