Typ 6 EPa, entree + dessert
Re: Typ 6 EPa, entree + dessert
It all looked. Lot better on the plate lol the chocolate mousse mmmm
- DangerousDave
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- Joined: Mon Jan 17, 2005 4:48 pm
- Location: Virginia
Re: Typ 6 EPa, entree + dessert
Hey, as long as they include that brotchen roll and the shelf-stable butter, I'm good with it all. 

After the Chicken and the Egg, came the "Omelet"!
- DangerousDave
- Posts: 1156
- Joined: Mon Jan 17, 2005 4:48 pm
- Location: Virginia
Re: Typ 6 EPa, entree + dessert
Every EPA entree I've tryed has been excellent, but I thought the Goulash mit kartoffeln was my least liked. Still, excellent, but too much fatty pork peices. The ruskies would be in Heaven with this main. LOL 

After the Chicken and the Egg, came the "Omelet"!