Lunch by the River RCIR Menu No 8 Part 2 Sausages in Spicy Sauce with Rice
Posted: Fri May 13, 2016 9:16 pm
Happy weekend Guys,
Here is part two of my Riverside lunches.
This is upstream of the last spot by a couple of miles, not quite so picturesque. Perhaps a little more rugged (certainly the road to get here is anyway
)
Lunch today:
And while I am waiting I will crack open some crackers.....
Consideringthese have travelled halfway around the world at least once, probably more than that. Then a couple thousand mile on sometimes indifferent Australia roads, they have physically held up well. On the taste side the sweet were a litle soft but still really good. The salt on the other hand had a funny after taste that just got worse. Ultimately I ate all the sweet and fed the salts to the fishes.
The main is ready
This was a great meal. The sausages were a treat and the sauce was about perfect. The rice was well cooked no hard bits. Would recommend this anytime.
Thats about it for Menu 8, only a couple of caramels, and drinks left. It was missing the Milky dessert though? I would be pretty happy if this was what I had been issued after a hard day.
Here is part two of my Riverside lunches.
This is upstream of the last spot by a couple of miles, not quite so picturesque. Perhaps a little more rugged (certainly the road to get here is anyway
)
- You can see where the water gets to in flood. Lots of snags and sand bars at the moment though
- Spicy Sausages and Crackers
- On my favorite cooker
- Something to look at while waiting for my lunch to cook
- Salt and sweet
- Not to badly damaged.
The main is ready
- This looks great real sausages awesome smell.
- these look like good sausages
- All done , I am looking for more :(
- If you look closely, you can see the Yowie
.