Today a 4 year young Chicken Breast Overall Contents Cooking:
I like the chicken breast cold, but not the cornbread stuffing. While that was cooking i mixed up the drink. It took some time for the powder to dissolve completely, pretty standard for the cappuccino mixes Some time later the stuffing was as hot as it was going to get, so i started plating So how was everything:
-Chicken Breast: Good, i know many of you don't like this, but i do, even better cold

-Cornbread Stuffing: This side has good flavor and smell, very much like normal stuffing, its important to get this side hot and knead it a bit. What comes out is a quivering paste, it reacts to any motion like jello and jiggles around. Imagine a large ball of rubber cement or savory rice pudding where the rice was mashed to paste first. (I may try and "pan fry " a patty of this in an attempt to crisp it up) If you can handle the texture its a great side.
-Cappuccino Drink: Yum, super sweet smooth flavor.
-Wheat Snack Bread and Cheese with jalapenos: I like WSB, although i think the mickey style is the best and sweetest, this one was fine, soft moist slightly sweet it went well with the slightly spicy cheese.
-Candy: Who doesn't like reese's pieces?
-Ranger Bar: Super Dry and crumbly, nice apple cinnamon flavor with pieces of hard dehydrated apple in it. Good flavor but dry.
You can almost see how dry it is, even compared to wsb So overall a great MRE, plenty to eat, good flavors, familiar items. I will gladly eat this again