Eating some CHERRY NUT CAKE DoP 1981 under a big oak tree

Reviews and taste-tests of any MREs from 1981-present
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mreheater72
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Eating some CHERRY NUT CAKE DoP 1981 under a big oak tree

Post by mreheater72 » Sat Oct 08, 2011 2:51 pm

Hi guys,

a couple of days ago I made a bike tour through the "Steigerwald" in Bavaria, Germany :D . In a little village called "Füttersee" I stopped under a big oak tree for getting new energy with eating a CHERRY NUT CAKE DoP November 1981. Here some photos of my favorite MRE cake:

The oak tree, called "Kaisereiche"
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The large oak bole with my cross bike in front
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Closed CHERRY NUT CAKE pouch with date code 1320 (November 1981)
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Closed CHERRY NUT CAKE pouch front
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Closed CHERRY NUT CAKE pouch back
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Remainder of clue and card board on pouch
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View in the opened pouch
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CHERRY NUT CAKE in perfect condition, what a pity I can not post the fine smell :)
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Close up of the CHERRY NUT CAKE, the taste out of reach as always: Moist and fruity, still 30 years after baking :D :D :D
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So long mreheater72
"QUIDQUID AGIS PRUDENTER AGAS ET RESPICE FINEM"

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housil
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Re: Eating some CHERRY NUT CAKE DoP 1981 under a big oak tre

Post by housil » Sat Oct 08, 2011 3:09 pm

Wow!
Did you eat it? Are you still fine?

luis0449
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Re: Eating some CHERRY NUT CAKE DoP 1981 under a big oak tre

Post by luis0449 » Sat Oct 08, 2011 3:48 pm

Wow... 30 years after and it still looks tasty. Just one word: amazing. Pity the same doesn`t apply to some women I know (sorry but I couldn`t help making that joke).

All the best.

Luis0449
Rations Reviewed: USA, spanish, french, UK, german, denmark
Rations I am interested: WWII, Vietnam era, Russia, Israel, Italy, South America Countries

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mreheater72
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Re: Eating some CHERRY NUT CAKE DoP 1981 under a big oak tre

Post by mreheater72 » Sat Oct 08, 2011 4:44 pm

housil wrote:Wow!
Did you eat it? Are you still fine?
Olli, of course I ate that "delicacy" :D ! I guess you enjoyed one of those in the eighties when they were fresh, believe me, the taste today is similar, no difference! I do not know the reason for that, I guess those NUT CAKES will be "fresh" forever (contrary to MCI cakes or nut rolles, they get rancid)!
"QUIDQUID AGIS PRUDENTER AGAS ET RESPICE FINEM"

rationtin440
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Re: Eating some CHERRY NUT CAKE DoP 1981 under a big oak tre

Post by rationtin440 » Sat Oct 08, 2011 7:31 pm

It would seem that as long as the pouch was not accidentally punctured and/or exposed to temperature extremes, it should last nearly indefinately. The brief incidence of MRE-borne food poisonings in the 1980s-early 1990s was due, if I'm not mistaken, to tiny pinholes which occured during the packaging of certain MRE components. Of course I'm sure mreheater72 would have known within about 4-6 hours if there were any quality control issues with his cherry nut cake! :oops: :shock: lol!

rationtin440
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Re: Eating some CHERRY NUT CAKE DoP 1981 under a big oak tre

Post by rationtin440 » Sat Oct 08, 2011 7:35 pm

Sorry I forgot to mention, great pics you took mreheater72! I have neither the skill nor patience to do those kinds of pics, and my wife has given up trying to teach me! :cry:

P3_Orion_EWO
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Re: Eating some CHERRY NUT CAKE DoP 1981 under a big oak tre

Post by P3_Orion_EWO » Sun Jan 08, 2012 4:18 am

For comparison purposes, here's the MRE cherry nut cake my wife and I cooked up last night using the original recipe provided by the US Army Natick Labs:
CNC3.jpg
See the separate posting for the recipe and baking instructions. It does not look the same, but it sure tasted the same.

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housil
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Re: Eating some CHERRY NUT CAKE DoP 1981 under a big oak tre

Post by housil » Sun Jan 08, 2012 1:20 pm

P3_Orion_EWO wrote:For comparison purposes, here's the MRE cherry nut cake my wife and I cooked up last night using the original recipe provided by the US Army Natick Labs.
Image

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