Re: 2003 No6 Thai Chicken
Posted: Thu Sep 17, 2009 10:10 am
That coffee reminds me of natto. 
nasty stuff...tastes like raw egg mixed with a slime mold.
nasty stuff...tastes like raw egg mixed with a slime mold.
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2003 No6 Thai Chicken
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Re: 2003 No6 Thai Chicken
Posted: Thu Sep 17, 2009 12:02 pm
Sounds delicious..
Re: 2003 No6 Thai Chicken
Posted: Sun Dec 27, 2015 8:31 pm
Guess it's time this review got a seven-year bump....
I was scrolling around in the menus from before the turn-of-the-century trying to figure out what meal my "beef and mushrooms" might've been from, when I saw the item "Thai Chicken", and was going to ask if anybody had tried it. Sure enough the inestimable Housil had put up this review.
Now... I just have to find one.
However, the question I am left with is whether the pre-turn-of-the-century "Thai Chicken" was the same as the later "Chicken in Thai sauce".... anyone ??
FYI- I had picked up those "beef and mushrooms" at a job-lots store back around 2001 for something like $.79 cents a package. I know we ate some at Mesa Verde National Park in May 2002. That was the occasion on which I discovered how easily they would heat on the dashboard in bright sunlight. It certainly did beat the overpriced hotdogs in the concession stand. I actually still had one of those pouches left when I joined the board here a couple of years ago. They are certainly one of my all-time favorites. If the Thai chicken is anywhere near that good it would be a treasure find.
I was scrolling around in the menus from before the turn-of-the-century trying to figure out what meal my "beef and mushrooms" might've been from, when I saw the item "Thai Chicken", and was going to ask if anybody had tried it. Sure enough the inestimable Housil had put up this review.
Now... I just have to find one.
However, the question I am left with is whether the pre-turn-of-the-century "Thai Chicken" was the same as the later "Chicken in Thai sauce".... anyone ??
FYI- I had picked up those "beef and mushrooms" at a job-lots store back around 2001 for something like $.79 cents a package. I know we ate some at Mesa Verde National Park in May 2002. That was the occasion on which I discovered how easily they would heat on the dashboard in bright sunlight. It certainly did beat the overpriced hotdogs in the concession stand. I actually still had one of those pouches left when I joined the board here a couple of years ago. They are certainly one of my all-time favorites. If the Thai chicken is anywhere near that good it would be a treasure find.
Re: 2003 No6 Thai Chicken
Posted: Mon Dec 28, 2015 1:49 pm
I have both - sending to CmCilm94 for a detailed analysis and review. (Sorry ratattoo i'd send you one too but i'd already told Craig i'd hook him up with these... when i get another you're my guy for further testing! 
)
They have slight differences, including weight and caloric content.
Also the acc packets came with that lipton black tea.
)They have slight differences, including weight and caloric content.
Also the acc packets came with that lipton black tea.
Re: 2003 No6 Thai Chicken
Posted: Thu Dec 31, 2015 7:07 pm
I had the same one a couple years ago (just sitting around in my kitchen). I kind of wish I hadn't given mine away now that I see how it looks.
Yummy!
Yummy!
Re: 2003 No6 Thai Chicken
Posted: Thu Dec 31, 2015 10:50 pm
Just found this thread and this is interesting as I was afraid of the Thai Chicken as I thought. It would be loaded with Sugar.
Really did not know anything about, just a prejudice about U.S. Army Asian themed meals. Had one in the Mess hall back in 1980 and I thought boy this is a change.. Yes it was, I found the U.S. Army is not very good at making 'Authentic' Chinese food. Whoa.. They must have dumped Ten pounds of sugar in the pineapple sauce.
So when I saw they tried making ration entree based on a Thailand Recipe or style, my brain said.. warning Warning Warning.. They will drown it with sugar
Interesting, I may have changed my mind
Really did not know anything about, just a prejudice about U.S. Army Asian themed meals. Had one in the Mess hall back in 1980 and I thought boy this is a change.. Yes it was, I found the U.S. Army is not very good at making 'Authentic' Chinese food. Whoa.. They must have dumped Ten pounds of sugar in the pineapple sauce.
So when I saw they tried making ration entree based on a Thailand Recipe or style, my brain said.. warning Warning Warning.. They will drown it with sugar
Interesting, I may have changed my mind