Danish ration

andreassen · Post by **andreassen** » Thu Jul 10, 2008 4:50 pm

Hmm, my image-fu seems to be lost somewhere...

Part 2:

andreassen · Post by **andreassen** » Thu Jul 10, 2008 5:01 pm

Part 3:

andreassen · Post by **andreassen** » Thu Jul 10, 2008 5:07 pm

Last part

I'll do some translations later on. but at the moment, I'm very busy at work...
And sorry for the reverse pictures...

Baldy is right, the ration contains a toothbrush

Stef · Post by **Stef** » Fri Jul 11, 2008 4:20 am

Hi,
nice pictures, thanks for sharing!
Is "Fransk Salami" supposed to be French?
In France the salami MUST be Danish

Post by **kman** » Fri Jul 11, 2008 8:20 am

Great pictures!

Bypah · Post by **Bypah** » Fri Jul 11, 2008 8:46 am

Stef wrote:Hi,
nice pictures, thanks for sharing!
Is "Fransk Salami" supposed to be French?
In France the salami MUST be Danish

The danes make good quality cold cuts...salami,ham etc. The "DakK" brand is good...

andreassen · Post by **andreassen** » Sun Jul 20, 2008 2:25 pm

So, decided to get a snack the other night.

Pictures of the crackers, cheese spread, jam and chocolate spread:

andreassen · Post by **andreassen** » Sun Jul 20, 2008 2:33 pm

Part 2:

andreassen · Post by **andreassen** » Sun Jul 20, 2008 2:48 pm

One night I came home late from work, so to please you MRE-folks, I decided to make the main course of the Danish ration.

andreassen · Post by **andreassen** » Sun Jul 20, 2008 2:56 pm

last part