Discussions about US MREs and other US rations
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Dekard
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by Dekard » Wed Jun 14, 2006 1:38 am
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kman
- Site Admin
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Contact:
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by kman » Wed Jun 14, 2006 8:18 am
Thanks for the link, Dekard. I saw something similar on Digg a few days ago but that article linked to a Japanese page that was hard to read. This one was easier to follow.
Mmmmm....canned bread!
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rational
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by rational » Mon Jun 19, 2006 3:35 pm
Another good one is the canned bread made by B&M (you can find it in the market near the baked beans. It keeps forever, and even after opening, will keep a long time. Just hope you like molasses; it's the old Boston steamed bread recipe.
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DangerousDave
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by DangerousDave » Sun Jun 25, 2006 6:03 pm
There was actually such a thing, back in the day, like the late '40s, 50's and 60's. It was a C-Rat. Looks like the U.S. tryed that again in the early '90s with some kind of bread packs. Do they still make those?, or just contract out locally for bread. now?
