German Canned Cheeseburger

Discussions about rations from other countries - IMPs, EPAs, RCIRs, etc.
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Richard w.
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Post by Richard w. » Tue Jul 29, 2008 7:01 am

I haven't tasted it, but I can't imagine how it could be worse than a typical McDonald's burger that was cooked an hour ago, stored in a soggy warming drawer, and then zapped in a micowave before sale.
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German_EPA
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Post by German_EPA » Tue Jul 29, 2008 9:27 am

i wouldnt say its worse...

and see the other side: if you are in the nowehere (even where no mcdonals is available) you are lucky to have a nice warm cheeseburger :P
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