Treesuit wrote:Mr. Eman,
I must say that looks very tempting, my compliments to the chef. And if we can persuede somebody at Natick to put that in an MRE, I'll buy it.

Thanks for the compliments!
It'd be great to have something similar in a ration, but for now, its available to anyone who stops by for dinner!
I used to get a few bottles of the Mex coke at the local mex market, until I found out that Costco has 'em by the case. Pretty sad when a 2-4 of coke costs more than a 12 pack of micro brew beer. But nonetheless its worth it.
Here's a few more pics of my handywork:
Last weeks brisket:
Pig candy:
REALLY wish these could be included in future menus. Hey NATICK, call me.
