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Plastic taste in new Camelbags
Posted: Wed May 23, 2007 1:09 pm
by housil
Do you have any ideas/suggestions how to get that plastic taste out of a new Camelbag?!
Posted: Wed May 23, 2007 2:51 pm
by Stef
Hi,
rince it, rince it and rince it again
I've left some water for about one week in my new bag then ...I've rinced it again, now it's OK.
An alternative: you can buy some activated charcoal and leave it (dry!) for a few days in the bag.
Posted: Fri May 25, 2007 12:27 pm
by DIRTYDAVE
I would suggest "rinsing" it out.
What does rince mean?
Posted: Sat May 26, 2007 2:44 am
by Stef
rince, not rinse are you sure?
Why do the English speakers borrow all the the time the French words and change the spelling?

let's go for "rince" ! (fanks for ze correction)
Posted: Sat May 26, 2007 3:24 am
by dirtbag
English: Toss me my coat...
French: Throw me down the stairs, my coat...
Bass ackwards
English is indeed a strange language !
The french are indeed a strange people !
Posted: Sat May 26, 2007 5:44 am
by housil
dirtbag wrote:
English is indeed a strange language !
The french are indeed a strange people !
Different country - different habits...
Do you know what "80" means in french?
quatre-vingts (= 4 x 20)
There is no "eigthy" in french language. Also no "70" nor "90"
70 =
soixante-dix (= 60 + 10)
90 =
quatre-vingts dix (= 4 x 20 + 10)
But how will that sort out my "plastic-taste-problem"

Posted: Sat May 26, 2007 6:19 am
by Stef
Right, in Swiss, Belgian and some local French dialects they use
septante for 70,
huitante or
octante for 80 and
nonante or 90.
I think our version comes from the Celtic, ex:
dek ha pewar ugent (10+4x20) in Breton language.
We say:
jette-moi mon manteau (toss me my coat) the same way; the only difference is that actually we have to fill 6 or 7 forms before our administration allows us to toss the coat
BTW, it doesn't change the taste of the water

Posted: Sat May 26, 2007 7:29 am
by housil
Stef wrote:
I think our version comes from the Celtic, ex: dek ha pewar ugent (10+4x20) in Breton language.
I found a source that explained that in "early french", they had not the 10-system only, but a 20-system also. According to their coins. That´s why they count in 20 steps.
See this nice (french) page I found about:
http://users.skynet.be/ekurea/70_99/de70a99.html
If we keep talking about, maybe my water will taste like
Evian...

Posted: Sat May 26, 2007 9:16 am
by Stef
Thanks for the link Housil, they say the people used to count with a stick and notches, a notch meant 20 and the use of counting by 20 remained.
Note that this notch system was also used in England: that's why "score" means either "a notch", "the count" or "20"
Nobody would buy 10 eggs or 11 or 13, always a dozen (12) or half a dozen (6). Shopping was certainly hard during the Middle Ages, before they invented the pocket calculator

Posted: Sat May 26, 2007 1:14 pm
by MCIera
Is this a real Camelbak? The real ones usually just need to be cleaned out with soap and water, and maybe a little household bleach (or one of their cleaning tablets) and then rinsed out throughly.
If it's some sort of copy that was made in China, I really don't know and wouldn't t trust the plastics they use, they often smell of petroleum residue (an odor much like gasoline.)
housil wrote:But how will that sort out my "plastic-taste-problem"
