Pound cakes

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sdrozza
Posts: 141
Joined: Thu Jan 05, 2017 2:34 pm
Location: Midlands, UK

Pound cakes

Post by sdrozza » Fri Mar 17, 2017 7:30 pm

Any ideas on how to improve a pound cake?
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parafireboy
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Location: Montana

Re: Pound cakes

Post by parafireboy » Fri Mar 17, 2017 9:45 pm

sdrozza wrote:Any ideas on how to improve a pound cake?
Sometimes if there is a wet pack fruit available it makes a nice topping. I've also heard of using a dairy shake powder to make a frosting, though I've never tried it yet.

jeepmang 3333
Posts: 71
Joined: Mon Jan 23, 2017 3:54 am
Location: Frederick MD

Re: Pound cakes

Post by jeepmang 3333 » Fri Mar 17, 2017 11:33 pm

There great warmed up! And using the french vanilla dairy drink to make a glaze/icing is great too. Not aure if or what it would taste like but creamers and sugar to make an icing my work too, gonna try to make that work tomorrow now i think about it. Yum!

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