German ration history books on Amazon
Posted: Sun Sep 01, 2013 11:02 am
Have these two new books on my wish list and wondered if anyone has bought them yet.
Rations of the German Wehrmacht in World War II: Vol.2

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Gulaschkanone: The German Field Kitchen in World War II and Modern Reenactment

Rations of the German Wehrmacht in World War II: Vol.2
This new book is the follow-on work to the author s well-received Rations of the German Wehrmacht in World War II. Aided by the discovery of a large body of wartime British Government intelligence reports this volume helps to further unravel the mysteries of the wartime German food industry. Utilizing the successful formula of the first book this volume addresses the Special/Emergency rations of the German military, the feeding of the German soldier during offensive operations, as well as offering a comparison of the German and U.S. Army ration organizations. Lavishly illustrated with photographs, charts, wartime advertisements, and other educational aids this book is a must for every serious collector and historian of the German military in World War II.

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Gulaschkanone: The German Field Kitchen in World War II and Modern Reenactment
‘The German army of World War II fed their men from field kitchens like these. The cooks risked danger and adversity to deliver hot meals to the soldiers at the front. Now World War II reenactors have put the field kitchen back to work. This book looks at the role the field kitchen played in World War II, as well as how a lovingly-restored vintage field kitchen is once again cooking authentic, hot food for hungry German soldiers.’
