It is as German_EPa said.kman wrote:That stuff looks pretty cool, Housil. Is all that food ready-to-eat?
The Bratwurst ("frying sausage") and meatballs (Klopse) just need to be warmed up - how ever
The sideorders (french beans, dumplings) also the pea stew need to be soaked in water (freeze dried) before warming up.
Remember that EPa-Film here?
I made some screen shots showing them:
Ready to eat:
Dumplings in hot water
Roast Beef w/ fried onions in sauce
