French dinner

Reviews of rations from abroad - British ration packs, EPA, IMP, RCIR, etc.
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housil
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Re: French dinner

Post by housil » Mon Feb 15, 2016 8:29 am

Norton wrote: How was the green potato soup? Reason for green color? Did it taste of split peas? :?:
It had just a "silent" taste but couldn´t recognize it. :|
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