We "cooked" the tins in hot water. Mine main course was "Dinde Rize Curry" (turkey stew w/ rice curry) Nice chunks of turkey and a nice rice in curry flavor Also here some salt was missing and the dish was all over a little bit too "dry" but it was "OK".
Second entree was the "Salade Orientale" I don´t know why they call it a "salad(e)" at least it´s a "stew" made from "orientale" ingredients like kidney beans, lentils, chunks of turkey (too).
That one was much better than the first one. It has a nice, saltier taste.
Dessert was a French pudding Very smooth texture A nice, "sweet" taste with just a hint of "vanilla". On the picture you also saw a US MRE "pudding"
It was like a thick, rich McD milk shake. Too bad I use too warm water but I´ll like to have it again