It is not

First one looked like this: Today I had this one:
Looked much like the "Pork Salad" entree I also had last year or so.
It wasn't bad. A bit oily and not spicy at all. The flavor of veggies were dominant and the beef was nice. I would give it 3 points of 5.The "old" version was definitely better in my opinion. I ate it cold and I didn't use the salt and pepper this time. Heating it and adding salt and pepper would have improved it...
Ingredients:
Old one: "New" one: I don't speak French.Who can help me?Is there a difference between "Boeuf en Salade" and "Boeuf Salad"?