Reviews of rations from abroad - British ration packs, EPA, IMP, RCIR, etc.
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housil
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by housil » Fri Sep 10, 2010 8:35 am
Today I opened a 2001 UK pate:
It had lot´s of "oily liquid" in so I smelled at it:
Phew...
It had a "suspicious" and "sour" smell, so I better

it. Pull up covers have obviously a less shelf live
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kman
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by kman » Fri Sep 10, 2010 9:30 am
Bummer...sorry to hear about your pate-gone-bad. I'll have to pull up one of my 2003 British rations to see anything in there is going bad. Was there any damage to the outside of the container?
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housil
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by housil » Fri Sep 10, 2010 11:45 am
kman wrote:Was there any damage to the outside of the container?
Nope.
That was my "in-case-of" at work I have in my locker. That morning was a in-case-of-day and I had British crackers as breakfast.
I should open another 2001 chicken/herb pate to see if it was maybe just this one

but this pull up covers have a precut line where they open and to me this is the entrance of germs, oxygen etc.
Or 9 years is too old for this containers at all. But remember I had to dump 70 2002 German EPa containers too.
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dirtbag
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by dirtbag » Fri Sep 10, 2010 11:58 am
Yeah, those pop-off lids are dangerous...
We noticed a very bad smell, coming from the pantry, and finally tracked it down to a can of cat food, that the seam had cracked just a tiny bit!
You cannot stack too much on them, either!
Not one of the better inventions, I think!
Avid practitioner of the martial art: KLIK-PAO
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rationtin440
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by rationtin440 » Fri Sep 17, 2010 11:37 pm
housil, that reminds me of the infamous "cheese, possessed" ration that came with some British 24-Hr. ration-packs, I guess even the best packaging methods simply don't outlast the effects of time.
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Big_jo
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by Big_jo » Mon Sep 20, 2010 11:43 am
You are of course ruling out the possibility that this is how it's supposed to taste

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Bear_Bottom
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by Bear_Bottom » Sat Nov 27, 2010 1:46 pm
It's not nicknamed 'tinned dog' for nothing. lol
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Nawt
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by Nawt » Sun Dec 12, 2010 9:33 am
Hi Housil,
If the smell is odd/off. it's proably gone rancid indeed.
Too bad.
Every now and then I dig into some 1996 UK pate cans.
Taste is OK. Contents looks similar as to your can (apart from the texture), from what I can see.
the specs of grease are normal.
regards, Nawt