Anyone tried dried sliced beef?

[fdsman]

[dirtbag]

Yup!
As is, it's extremly salty...
But, It makes fantastic SOS ( Sh*t on a Shingle)
http://en.wikipedia.org/wiki/Chipped_beef

And that Hereford Roast Beast in a can is actually pretty good!

[MCIera]

Rinse it first in hot water to wash out some of the salt and then use it in your favorite SOS recipe (aka creamed chiped beef), serve on a shingle (toast)

[Treesuit]

I tried it once in an 1991 dark brown MRE (escalloped potatoes with ham) and it didn't work out. Even after I heated the pouch up. Since then I haven't tried it since. Something about dried beef that doesn't look and taste like beef jerky doesn't seem to appealing.

[dirtbag]

It's made for cooking, I'm not sure If It's edible straight out of the jar...

[Bypah]

Is good but is too salty even with several changes of water.

[supergtr77]

i dice it up, and throw it in with cream cheese, horseradish, hot sauce, and diced onions to make a kick ass cheese ball.