Maple Flavor PORK SAUSAGE PATTY with German “Brötchen”
Posted: Fri Oct 11, 2013 2:39 pm
Hi,
some days ago I tested for the first time a "Maple Flavor PORK SAUSAGE PATTY", the entrée of MRE menu No. 4, packed 2009. I ate it with a German wheat "Brötchen" (bun)
, see the photos:
Card board "Maple Flavor PORK SAUSAGE PATTY" packed for SOPAKCO PACKAGING
Date of pack: 9266, that means September 23, 2009
Pouch with "tear marks" for opening lengthwise
Close-up of pouch printing
View into the pouch at the patty, at the bottom you can see some gravy
PORK SAUSAGE PATTY laying on the German wheat "Brötchen" half, looks very appetizing
Some crushed black pepper added to the patty
Patty between the two "Brötchen" layers
Close-up from the "interior" of the patty
Now the taste: The patty was fine , it is hard to explain the taste: A little bit sweet, with light maple flavor, the additional pepper was no mistake. I would eat it again for sure !
So long mreheater72
some days ago I tested for the first time a "Maple Flavor PORK SAUSAGE PATTY", the entrée of MRE menu No. 4, packed 2009. I ate it with a German wheat "Brötchen" (bun)
, see the photos:Card board "Maple Flavor PORK SAUSAGE PATTY" packed for SOPAKCO PACKAGING
Date of pack: 9266, that means September 23, 2009
Pouch with "tear marks" for opening lengthwise
Close-up of pouch printing
View into the pouch at the patty, at the bottom you can see some gravy
PORK SAUSAGE PATTY laying on the German wheat "Brötchen" half, looks very appetizing
Some crushed black pepper added to the patty
Patty between the two "Brötchen" layers
Close-up from the "interior" of the patty
Now the taste: The patty was fine
, it is hard to explain the taste: A little bit sweet, with light maple flavor, the additional pepper was no mistake. I would eat it again for sure !So long mreheater72
