I warmed it out in the sun [90° on my porch right now here in Moosenut Falls, ME], and I'm happy to report that it tastes jus' fine!
Still flavorful, crumbly, and still one of my all-time favz.
I am moving south to Carolina soon and today I had the sad task of picking thru my stash and deciding on just a few MREs and "loose pack" items to make the cut for the truck.
Craigslisting the rest, or I'll look for a local scout troop...
Chow & Ciao
Reviews and taste-tests of any MREs from 1981-present
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